Enjoy the rich, creamy taste of cannoli without feeling bad about it If you are following a ketogenic or Trim Healthy Mama THM S diet, this Keto Cannoli Ice Cream is a delicious low-carb, grain-free, gluten-free, and sugar-free treat that will satisfy your sweet tooth.
Ingredients:
- 2 cups heavy cream
- 1 cup unsweetened almond milk
- 1/2 cup powdered erythritol or preferred keto-friendly sweetener
- 1/4 cup mascarpone cheese
- 1/4 cup ricotta cheese
- 1/4 cup dark chocolate chips sugar-free
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1/4 teaspoon cinnamon
- 1/4 cup chopped pistachios optional, for garnish
Instructions:
Mix powdered sweetener, heavy cream, almond milk, mascarpone cheese, ricotta cheese, vanilla extract, almond extract, and cinnamon in a bowl
Mix well until everything is smooth and creamy
Put the mixture into an ice cream maker and churn it according to the machines directions until its the consistency of soft serve
When the last few minutes are up, add the dark chocolate chips and mix them in
Put the ice cream in a container that can go in the freezer
Freeze it for at least two hours, or until it is firm
If you want, you can serve it with chopped pistachios on top
No comments:
Post a Comment