Refreshing Greek Salad

The fresh vegetables, salty olives, and creamy feta cheese in this Greek salad make it very tasty. Its great as a side dish or by itself as a light meal.

Ingredients:

• 2 cups diced cucumbers
• 2 cups diced tomatoes
• 1/2 cup diced red onion
• 1/2 cup Kalamata olives
• 1/2 cup crumbled feta cheese
• 2 tablespoons olive oil
• 2 tablespoons red wine vinegar
• 1 teaspoon dried oregano
• Salt and pepper to taste
• Fresh basil leaves for garnish

Instructions:

Put cucumbers, tomatoes, red onion, olives, and feta cheese in a large bowl

Mix olive oil, red wine vinegar, dried oregano, salt, and pepper in a small bowl with a whisk

Pour the dressing over the salad and gently toss it to coat it

Add some fresh basil leaves as a garnish

Serve right away and enjoy